" Transfer the dough to a lightly oiled bowl, cover it with plastic wrap and a kitchen towel, and let rise for 2 hours. Preheat oven to 475 degrees F (245 degrees C). Bake in the preheated oven until the bagels begin to brown, 15 to 20 minutes. 4 1/2 cups bread flour. 2 tablespoons vegetable oil. 2 tablespoons poppy seeds (optional). 2 tablespoons sesame seeds (optional). 2 tablespoons dried onion flakes (optional)
It will come out like "homemade. I used all the left over ingredients to make a round 2 recipe- Anchovies Whole Wheat Linguine with Spring Vegetables and Vegetarian Chicken (Coming up next)
2-3 croissant sandwiches (depending on how much salad you want to put into your sandwich). 毛豆 20顆 (Edammame 20 pcs). 檸檬汁2湯匙 (2 tbsp of lemon juice and some zest, if desired). 青蔥2 條 (2 stalks of scallions). 2. 2-3 croissant sandwiches (depending on how much salad you want to put into your sandwich). 20 pcs. 2湯匙 (2 tbsp of lemon juice and some zest, if desired)
天然洗潔精的做法Simple Homemade Natural Dish Soap. Our first homemade natural dish soap. Homemade Natural Dish Soap圖中為所有的材料Everything you will need for this recipe所需時間 Time required﹕ 材料 Ingredients﹕Pure Castile Soap橄欖香皂 1杯 (Pure Castile Soap 1 cup). 2. 2
Method. - 2/3杯幼糖 . - 1/2 茶匙盐. - 2茶匙香草精 . - 6汤匙（1/4杯+2汤匙）橄榄油 （我用植物油代替）. - 125克无盐牛油. - 20克可可粉. - 1/2杯糖粉. 2~ 在另一个碗中，速速溶咖啡，白醋，香草精和橄榄油（植物油）溶在一起. 4~ 舀进蛋糕杯子， 盛满杯子模具的2/3就好。放进烤箱烤制18至20分钟，直到用竹签插到蛋糕中，取出来是干净的，表示蛋糕烤制好了. -2/3 cups of caster sugar . -1/2 teaspoon of salt. -2 teaspoons of vanilla extract . -6 Tablespoons (1/4 cup +2 tablespoons) olive oil (I use vegetable oils instead). -125g of unsalted butter. -20 g of cocoa powder. -1/2 cups icing sugar. 2~ in a second Bowl, mixed all the liquid ingredients (instant coffee, white vinegar, vanilla extract, and olive oil (vegetable oil), stir well. Transfer to over and bake at 180C for 18-20 minutes or until it cook. 1/2 茶匙盐. 2/3 cups of caster sugar . 1/2 teaspoon of salt. 2 teaspoons of vanilla extract . 2 tablespoons) olive oil (I use vegetable oils instead). 20 g of cocoa powder. 1/2 cups icing sugar
Squash cake crumb Method. 5杯蛋糕粉 2/3杯黃砂糖(如沒有可用普通白糖替代） 2/3杯可可粉 （我用Van Houten's） 1/4杯軟化無鹽牛油 1/4杯軟化奶油芝士 2顆中型雞蛋 1杯牛奶/鮮奶 1茶匙泡打粉 1湯匙白醋 *巧克力糖霜材料* 200克無鹽牛油2/3杯可可粉 （我用Van Houten's） 2杯糖粉 1茶匙Vanilla香精 少許鹽 **牛油打發之順滑，加入鹽，然後加入可可粉攪拌均勻, 过后再加入糖粉攪拌后加入Vanilla香精繼續攪拌均勻，倒入擠花袋待用** 裝飾：一個烘好的杯子蛋糕體，取出，捏成蛋糕碎 做法： 烤箱預熱165度 準備好杯子蛋糕烤盤 - 先將蛋糕粉，可可粉過篩兩次 - 將粉類黃砂糖放入攪拌機碗裡，用低速度攪拌2分钟至全部混合 - 加入牛油，芝士奶油， 繼續攪拌 - 慢慢加入雞蛋液，改用中速攪拌 - 慢慢加入牛奶攪拌至所有材料混合均勻 - 將蘇打粉加入白米醋內，你會直接看到泡泡，然後立刻加入麵糊內，攪拌均勻 - 舀進蛋糕杯子， 盛滿杯子模具的2/3，放進烤箱烘18 - 20分鐘（以個人的烤箱為標准或至熟） - 從烤箱拿出來，不需要倒扣， 待冷 - 擠上巧克力糖霜，撒上蛋糕碎，裝飾過後就大功告成 Rich Chocolate Cupcakes ***Makes 14pcs of 7cm cupcakes*** Ingredients for the cupcakes. 5 cups of cake flour 2/3 cup of Brown sugar 2/3 cup of Van Houten's cocoa powder 1/4 cup of unsalted softened butter 1/4 cup of softened cream cheese 2 medium eggs 1 cup milk 1 teaspoon baking soda 1 tablespoon of Vinegar Ingredients For the Chocolate Frosting. 200g of butter 2/3 cup of Van Houten'scocoa power 2 cups of icing sugar 1 teaspoon vanilla essence pinch of salt. - Combine in a bowl with the powdery ingredients and brown sugar Mix on low speed until combined for about 2 minutes. Transfer to over and bake at 165C for 18-20 minutes or until it. 02. 2014 1. 2/3 cup of Brown sugar. 2/3 cup of Van Houten. 2 medium eggs. 2 cups of icing sugar
方法 Method ﹕. 檸檬汁 2湯匙 Lemon juice 2 tbsp. 2. 放入烤箱，以200度烤上15至20分鐘，當它們變脆即可食用。如果是用300F的話，十分鐘它們便會變脆，但容易變焦。Bake them in 200 F for 20 minutes or 300 F for 10 mins. 這是200度20分鐘的效果。這是300度十分鐘的效果。健康又好吃的小吃這樣就做好了。Easy to make and healthy to eat. 2 tbsp. 2. 200 F for 20 minutes or 300 F for 10 mins
」Vanilla Cream Puff $4Cream Puff (忌廉泡芙)﹕Korean BBQ Pork Collar with Kimchi $7. 5 Photo Courtesy@Isabel Subtil / Heavy TableKorean BBQ Pork Collar with Kimchi (韓式叉燒)﹕Chicken in a Waffle Cone $9. 2. Korean BBQ Pork Collar with Kimchi (韓式叉燒)﹕Chicken in a Waffle Cone $9
Method. 200g 香蕉泥. 200g 低粉(或自發粉). 2根香蕉， 切片. - 蛋糕杯子倒入2/3的麵糊，鋪上香蕉切片（可以自行加些杏仁片）. - 送入已經預熱165c烤箱，烤25分鐘或用蛋糕測針插入，拔起來測針是乾淨的就可以了。 (以個人的烤箱為標准或至熟)- 待冷後就可以享用. 200g of mashed ripe banana (overripe is best). 200g of cake flour or self-raising flour. 2 bananas, sliced. - Transfer in to oven and bake at 165C for 25 minutes or until the testers inserted into centers come out clean. 2015 -Rvy- 1 teaspoon baking soda. 2 bananas, sliced
Method. 200g 香蕉泥. 200g 低粉(或自發粉). 2根香蕉， 切片. - 蛋糕杯子倒入2/3的麵糊，鋪上香蕉切片（可以自行加些杏仁片）. - 送入已經預熱165c烤箱，烤25分鐘或用蛋糕測針插入，拔起來測針是乾淨的就可以了。 (以個人的烤箱為標准或至熟). 200g of mashed ripe banana (overripe is best). 200g of cake flour or self-raising flour. 2 bananas, sliced. - Transfer in to oven and bake at 165C for 25 minutes or until the testers inserted into centers come out clean. 2015. 2 bananas, sliced
Method. Method. 250g of grated coconut. 2. 2 pcs pandan leaves. 1/2tsp salt. 2. 230g of pandan water. 1/2tsp salt. • Pour 2 tablespoons of pandan batter in the center and swirl the pan to coat it and form a thin crepe
Method. 2. Garlic (2 cloves, coarsely chopped). Salt and pepper (2 tbsp approximately). Canned Tomatoes (1/2 can). Chicken stock (1/2 cup). 2. Lower the heat to 200F if it is cooked prior to dinner time to keep it warm. 2. 2 cloves, coarsely chopped. 2. Lower the heat to 200F if it is cooked prior to dinner time to keep it warm
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