奥利奥戚风蛋糕Oreo Chiffon Cake
Cheerful-mummy
Cheerful-mummy
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Ingredients

  • 20 cm
  • 8 吋 中空模一個
  • 5 egg
  • 5 egg whites
  • 155 degrees
  • 1. mixed egg yolks and vegetable oil until completely fused
  • 2. Add in milk, Stir well
  • 3. slowly fold in sifted flour, mix till smooth, add in egg yolk each a time, mix till smooth
  • 4. Beat the egg whites until frothy add in sugar gradually and beat until it stiff.5. Add in the oreo crumb into the batter, mix well
  • 6. Fold in
  • 7. Pour the batter mixture into the
  • 8. Bake at
  • 9. Immediately invert it after removal from oven
  • 10. Yummy orea chiffon cake is ready to serve, enjoy

Instructions

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